Before I forget, forever here I document.
Warehou/Orange Roughy/Snapper - white, full bodied fish
Marinate in lemon juice
Gently fry in lots of olive the sliced white part of a leek.
Add bayleaf, maybe thyme and a little (remember little!) bit of chopped basil.
Add white wine and reduce.
Add chopped silverbeet and caper berries.
The chopped up stems are important!
Also - salt - you need this get the right flavour from the silverbeet.
Soften the silverbeet - remember the stems so not too short on the heat.
Add parsley and a small amount of cream and butter.
Add the fish and the remaining lemon juice.
Put a lid on the frying pan.
Just tooooo good...